Love dessert? You’ll eat it all, from oatmeal cookies to chocolate cake.
Have a penchant for pasta? We’ll show you how to eat all the mac & cheese and cheese- stuffed manicotti you want.
Like a little crunch to your dinner? Perfect! Because we have fat-burning versions of cornmeal-crusted catfish and breaded chicken Parmesan.
Imagine coming home every night to a steaming bowl of spaghetti and meatballs, a rack of baby back ribs, or a warm burrito overflowing with carne asada. Sounds like trouble, right? But it doesn’t have to be. Imagine that the more of those foods you eat, the looser your pants fit. When you step on the scale in the morning, the number is lower than it was the day before. You have more energy and more pep, and your friends can’t stop commenting on how good you look. Sound too good to be true? It’s not!
Cook This, Not That! Skinny Comfort Foods is the newest book from the Eat This, Not That! series, the tried-and-true weight-loss plan that has helped Americans lose millions of pounds without dieting. Time and time again, we’ve proven that the secret to rapid and sustainable weight loss isn’t about deprivation; it’s about small swaps that add up to massive calorie savings. We’ve conquered supermarkets, sit-down restaurants, fast-food chains — you name it. And now we’re returning to the kitchen to tame the world’s most delicious temptations: comfort foods. The best part is, these recipes will save you hundreds of calories! See for yourself: